Food Choices for a Healthy Planet Accelerator

Contributor

Bryndís Eva Birgisdóttir

Professor

University of Iceland

Food Choices for a Healthy Planet Accelerator

Prof. Bryndis Eva Birgisdóttir is a professor in nutrition at the University of Iceland. She started out with a BSc in nutrition from the Karolinska Insitute and University of Stockholm, as a stepping stone towards a further degree in Clinical Dietetics from Gothenburg University. After graduation she worked for a few years as a clinical dietitian at the National University Hospital in Iceland along with research and lecturing. However, after her PhD in nutritional epidemiology from the University of Iceland, she worked on public health nutrition projects and research, both in Iceland and from Bruxelles. When relocating to Oslo, Norway Bryndis worked on several research projects at the Norwegian Public Health Institute before moving to Iceland again, as an associate professor/professor in nutrition at the University of Iceland. Bryndis is currently a guest researcher at the University of Copenhagen, Denmark.

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